ABB SDCS-IOB-1 Channel isolation card

• Clean wire(s) and/or electrode with rubbing alcohol and a clean swab. Wipe with a dry cloth. 

• Make sure the wire is connected to the electrode assembly. 

• Check to see if the other burners operate. If so, check the gas orifice on the malfunctioning burner for an obstruction. 

• Replace the battery Burner flame is yellow or orange, in conjunction with gas odor. 

• Call customer service at 1-800-554-5799. Low heat with the control knob on the “HI” setting. 

• Check to see if the fuel hose is bent or kinked. 

• Make sure the grill area is clear of dust. 

• Check your gas regulator and pressure. 

• Make sure the burner and orifice are clean

GRILLING HINTS

This Jenn-Air grill has an infrared side burner – commonly referred to as a “searing” burner. This type of burner produces extreme heat that can be used to “sear” the outside of food thus locking the juices inside. This process is used at many upscale restaurants to improve the flavor of the food. To properly use, cook each side of the meat for 1-2 minutes on the searing side burner and then move to the meat to the main cooking surface to finish cooking the inside to your choice. The preparation of meat, whether rare, medium, or well done, is affected to a large degree by the thickness of the cut. The cooking time is affected by the type of meat, the size and shape of the cut, the temperature of the meat when cooking begins, and the degree of preparation desired.

It is recommended that meat be defrosted

 overnight in the refrigerator as opposed to a microwave. This generally yields a juicier cut of meat. Use a spatula instead of tongs or a fork to turn the meat. A spatula will not puncture the meat and let the juices run out. To get the juiciest meat, add seasoning or salt after cooking is finished and turn the meat only once during cooking. Juices are lost when the meat is turned several times. Turn the meat just after the juices begin to bubble to the surface. Trim excess fat from the meat before cooking. To prevent steaks or chops from curling during cooking, slit the fat around the edges at 2 inch intervals.

Company introduction

Temporal Ming sheng automation equipment co., LTD. Was established in April 02, 2021, registered jiujiang ruichang city in jiangxi province, east yi road no. 23 lake farmers 401 mall, the legal representative person Zhou Zuochen.

[Main Products]

Main products: PLC and DCS system spare parts modules of world famous brands

①Allen-Bradley 1756、1746、1747、1771、1785

②Schneider 140 Series PLC module

③General electric GE

IC693 IC697 IC698 Series PLC module

DS200 DS3800 DS215 IS200 IS215 IS220 Series gas turbine module

VMIVME Control module of series

④Bently：3500 series cards 3500/22M、3500/15、3500/92 And other products

⑤ICS TRIPLEX

⑥ABB Robots. FANUC Robots、YASKAWA Robots、KUKA Robots、Mitsubishi Robots、OTC Robots、Panasonic Robots、MOTOMAN Robots。

⑦EMERSON：Spare parts for OVATION system, WDPF system and MAX1000 system.

⑧ Invensys Foxboro: I/A Series system, FBM (field input/output module) sequential control, ladder logic control, accident recall processing, digital analog conversion, input/output signal processing, data communication and processing, etc. Invensys Triconex: redundant fault-tolerant control system, Zui modern fault-tolerant controller based on triple module redundancy (TMR) structure.

⑨Woodward：505 series governor 9907-164 And other products

⑩Bosch Rexroth：Indramat，I/O module,PLC CPU,Motors, drives and other products. 

◆Motorola：MVME 162、MVME 167、MVME1772、MVME177and other products.